They may make gluten free Girl Scout Cookies, but they don't make these! Save my name, email, and website in this browser for the next time I comment.These homemade gluten free Samoas cookies are the perfect combination of buttery shortbread, soft and rich caramel, toasted coconut, and of course, chocolate. Want more FREE plant-based recipes and meal ideas?īe sure to follow me on all of my social platforms: Samoas typically have vegetable oil, milk, tons of added processed sugar and other additives. These make the best little healthy treat for a snack or after dinner. Also, they are gluten-free (but make sure to get GF certified rolled oats if you have celiac disease), have no added oil, and are totally plant-based. They have no added sugar besides the dark chocolate, the only sweetener in the cookie itself comes naturally from earth’s candy, medjool dates! Medjool dates are actually like caramel, they are so gooey and perfect. What makes these healthier than the original cookie? So yes, you can expect them to taste very similar to the original! You will be pleasantly surprised what dates can accomplish. My mother-in-law tried them and she said “these are a home run”! She said that they’re one of the best desserts I’ve ever made. My fiance then tried them and he too couldn’t believe how delicious they are. As having been a girl scout myself and having eaten my fair share of samoas, I was shocked that they tasted almost identical. I can promise you they 100% do! I tried them and couldn’t believe it. Toasting them in a pan on the stove is the easier way!ĭo these actually taste like the original samoas? You have to toast the coconut to give these the right texture and flavor.Do not store on the counter as the chocolate will melt! Store the samoas in the fridge for best results.Freeze again for 15 minutes after adding the chocolate. Freeze the cookies before adding the chocolate so they firm up and they’re easier to handle.This will ensure that when the chocolate hardens, you will be able to easily remove them. Make sure to prep a baking sheet with parchment to keep the cookies from sticking to the pan.What ingredients are in these healthy samoas? Drizzle chocolate on top as well using a spoon.įreeze for 15 minutes then enjoy! Store in the fridge. Dip the bottom of each cookie in melted chocolate and place back on the baking sheet. Melt dark chocolate chips by microwaving them in 45 second increments until melted, stirring as you go. Form balls then shape into a flat round cookie. Make cookies with 2 tbsp of the cookie dough. It will be a crumbly texture but will stick together when rolled into cookies. Blend for 30 seconds.Īdd the dates, vanilla and salt. This is a no-bake recipe meaning these do not go in the oven! Could it get any easier? First, you’ll add the coconut into a food processor. How do you make Vegan Copycat Girl Scout Samoas?! I had to make a vegan version of these that are made with healthy ingredients. Girl Scout cookies are addicting and so delicious. You could always find me with a box of thin mints in one hand a box of samoas in the other hand. I was supposed to be selling them but I was busy eating them. I used to be a girl scout and let me tell ya, I spent way more time eating the cookies than anything else. They are the real deal and they came out freaking amazing. These vegan copycat girl scout samoas are LEGIT.
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